Mint Chocolate Chip Banana Popsicles

• Vegetarian
• Gluten free

• Produce

  • 2 Bananas

• Refrigerated

  • 2 1/2 cups Vanilla almond milk

• Condiments

  • 2 tbsp Honey

• Baking & Spices

  • 1 cup Chocolate chips, dark or semisweet mini
  • 1 tsp Mint extract

Found on skinnyms.com

Description

Ingredients

• 1 teaspoon mint extract (recommend all natural extract)
• 2 bananas
• 2 1/2 cups vanilla almond milk (low-fat dairy milk will work too)
• 2 tablespoons honey
• 1 cup dark or semisweet mini chocolate chips, (Enjoy Life brand was used for this recipe)

Directions

• Add bananas, mint extract, milk, and honey, to blender and pulse on high until a creamy consistency. Add to a bowl and stir in chocolate chips. Pour into popsicle molds, or small paper cups and insert popsicle sticks. Freeze for at least 6 hours.
• Optional: for mint green color pops, add 2 drops of natural green food coloring
• Enjoy!