Miso Ramen - ミソ ラーメン

• Produce

  • 1/3 cup Carrots
  • 2 Garlic cloves
  • 1 tbsp Ginger
  • 2 cup Napa cabbage
  • 3 Scallions

• Refrigerated

  • 2 Eggs or soy pickled eggs

• Canned Goods

  • 4 cups Chicken stock, low sodium

• Condiments

  • 3 tbsp Mirin
  • 1/4 cup Red miso paste

• Pasta & Grains

  • 2 packages Squares dry ramen noodles

• Oils & Vinegars

  • 1 tsp Sesame oil
  • 2 tbsp Vegetable oil

• Beer, Wine & Liquor

  • 2 tbsp Sake

• Other

  • 1 tsp Tobanjan (korean chili bean sauce

Found on pickledplum.com