Mocha Brownie Protein Bars

• Canned Goods

  • 3 scoops Plant-based vanilla protein powder

• Pasta & Grains

  • 1/2 cup Oats, old fashioned

• Baking & Spices

  • 1/2 cup Cocoa powder, unsweetened

• Drinks

  • 1 cup Coffee

• Other

  • 2 tbsp (28g truvia (or other sweetener, to taste

Found on amyshealthybaking.com

Description

Ingredients

• 3 scoops (90g) plant-based vanilla protein powder (I used PlantFusion)
• ½ cup (40g) unsweetened cocoa powder (measured correctly)
• ½ cup (50g) old-fashioned oats (gluten-free if necessary)
• 2 tbsp (28g) Truvia (or other sweetener, to taste)
• 1 cup (240mL) cold coffee

Directions

• Line a 9x5” loaf pan with parchment paper.
• In a large bowl, stir together the protein powder, cocoa powder, oats, and Truvia. Mix in the cold coffee until fully incorporated. Transfer the mixture into the prepared pan, and evenly press it down with a spatula. Chill for at least 2 hours, or until firm, before slicing into bars.