Mocha Fudge Pudding Parfaits

• Vegetarian

• Baking & Spices

  • 1 Chocolate covered coffee beans
  • 1 3.4 ounce box Chocolate fudge pudding mix, instant
  • 2 cups Cool whip
  • 1/4 cup Sugar

• Snacks

  • 10 Chocolate cream filled cookies

• Drinks

  • 2 tsp Instant coffee

• Dairy

  • 1 8 ounce package Cream cheese
  • 26 tbsp Milk

Found on insidebrucrewlife.com

Description

Directions

• Beat the cream cheese and sugar until creamy. Dissolve the instant coffee in the milk. Pour into the cream cheese mixture and beat again until creamy. Fold in 1 1/2 cups Cool Whip.
• Whisk together the milk and pudding mix. Refrigerate 5-10 minutes.
• Layer the cookie crumbs, coffee cheesecake, and pudding into 6 large parfait glasses. Top with the remaining Cool Whip and coffee beans. Refrigerate until ready to serve. Makes 6 large pudding parfaits.