Mock Apple Pie

• Vegetarian

• Baking & Spices

  • 1/3 cup Brown sugar, packed
  • 1 tsp Cinnamon, ground
  • 2 tsp Cream of tartar
  • 3/4 cup Flour
  • 1 cup White sugar

• Bread & Baked Goods

  • 1 Pie crust

• Snacks

  • 30 Ritz crackers

• Dairy

  • 1/3 cup Butter

• Liquids

  • 2 cups Water

Found on cookinglifetothefullest.com

Ingredients

• 1 pie crust
• 2 cups water
• 1 cup white sugar
• 2 teaspoons cream of tartar
• 30 Ritz crackers
• ⅓ cup butter, melted
• ⅓ cup packed brown sugar
• 1 teaspoon ground cinnamon
• ¾ cup flour

Directions

• Preheat oven to 425º
• In a saucepan over medium high heat, combine the water, sugar and cream of tartar. Bring to boil.
• Drop in whole crackers (DO NOT STIR) and boil for 5 minutes.
• Pour mixture into pie crust.
• Mix together the melted butter, brown sugar, cinnamon and flour. Sprinkle over pie filling.
• Bake for 15 minutes then reduce heat to 375º and continue to bake for 15 to 20 minutes longer., until golden brown.
• Serve warm.