Mongolian Beef And Broccoli

• Meat

  • 4 1/4 lbs Beef tenderloin

• Produce

  • 1 Broccoli
  • 8 cloves Garlic
  • 1/2 tbsp Ginger
  • 4 Green onion / scallion, stems

• Condiments

  • 2 tbsp Hoisin sauce
  • 1 tbsp Oyster sauce
  • 1 tbsp Soy sauce
  • 1/2 cup Soy sauce, low sodium

• Baking & Spices

  • 1/3 cup Brown sugar
  • 1 tbsp Cornstarch
  • 1 tbsp Cornstarch mixed with
  • 1 tbsp White pepper, ground

• Oils & Vinegars

  • 1/4 cup Oil
  • 1 tsp Sesame oil

• Liquids

  • 1 cup Water

• Other

  • 1 tablespoon Shaoxing (Chinese wine**

Found on cafedelites.com