Mushroom Tart

Mushroom Tart

Mushroom Tart

Mushroom Tart

Diets

  • Vegetarian

Ingredients

  • Produce

    • 1/4 cup Chives
    • 1 clove Garlic
    • 2 Lemons, Juice of
    • 1 cup Parsley
    • 2 tsp Shallots
    • 3 lbs Variety fresh mushrooms such as shitake
  • Refrigerated

    • 1 Egg
  • Baking & Spices

    • 1 tsp Black pepper
    • 1 Salt
  • Bread & Baked Goods

    • 5 sheets Puff pastry
  • Dairy

    • 1/2 cup Butter, salted
    • 1 cup Gruyere cheese, grated

Found on

blog.kj.com

blog.kj.com

5903 442
Title:

Mushroom Tart

Descrition:

This mushroom tart is endlessly adaptable and can be made into a pie with traditional pie crust, or molded in a free-form galette.

Mushroom Tart

  • Produce

    • 1/4 cup Chives
    • 1 clove Garlic
    • 2 Lemons, Juice of
    • 1 cup Parsley
    • 2 tsp Shallots
    • 3 lbs Variety fresh mushrooms such as shitake
  • Refrigerated

    • 1 Egg
  • Baking & Spices

    • 1 tsp Black pepper
    • 1 Salt
  • Bread & Baked Goods

    • 5 sheets Puff pastry
  • Dairy

    • 1/2 cup Butter, salted
    • 1 cup Gruyere cheese, grated

The first person this recipe

blog.kj.com

blog.kj.com

5903 442

Found on blog.kj.com

KENDALL-JACKSON

Mushroom Tart

This mushroom tart is endlessly adaptable and can be made into a pie with traditional pie crust, or molded in a free-form galette.