No Added Sugar Chocolate Chip Cookies

• Refrigerated

  • 1 Egg, large

• Baking & Spices

  • 2/3 cup All-purpose flour
  • 2/3 cup Almond flour
  • 1/2 tsp Baking soda
  • 4 oz Dark chocolate
  • 1/2 tsp Salt
  • 1/4 cup Truvia brown sugar baking blend
  • 1 tsp Vanilla extract

• Nuts & Seeds

  • 1/2 cup Walnuts

• Dairy

  • 1/2 cup Butter

• Other

  • ¼ cup Truvia Baking Blend

Found on bariatriceating.com

Ingredients

• ⅔ cup all-purpose flour
• ⅔ cup almond flour
• ½ teaspoon baking soda
• ½ teaspoon salt
• ½ cup butter, softened
• ¼ cup Truvia Baking Blend
• ¼ cup Truvía Brown Sugar Baking Blend
• 1 teaspoon vanilla extract
• 1 large egg
• 4 ounces dark chocolate, chopped or ½ cup sugar free chocolate morsels
• ½ cup chopped walnuts

Directions

• Preheat oven to 375 degrees F.
• Combine flour, almond flour, baking soda and salt in small bowl.
• Beat butter, Truvia, Truvia brown, and vanilla extract in large mixer bowl until creamy. Add egg and beat well.
• Gradually beat in flour mixture. Stir in chocolate and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
• Bake for 9 to 11 minutes or until golden brown.
• Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.