No Bake Brownie Protein Bites

• Vegetarian
• Gluten free

• Refrigerated

  • 2 tbsp Non-dairy milk

• Canned Goods

  • 1/2 cup Chocolate protein powder

• Condiments

  • 5 tbsp Brown rice syrup

• Baking & Spices

  • 1/4 cup Cocoa powder, unsweetened
  • 1/4 cup Coconut flour

• Dairy

  • 2 tbsp Nut or seed butter

Found on runningwithspoons.com

Description

Ingredients

• 1/4 cup (28 g) coconut flour
• 1/4 cup (20 g) unsweetened cocoa powder
• 1/2 cup (40 g) chocolate protein powder*
• 5 Tbsp (100 g) brown rice syrup**
• 2 Tbsp (32 g) nut or seed butter***
• 2 Tbsp (30 ml) non-dairy milk

Directions

• Add all ingredients to the bowl of a food processor or blender and process until they have fully combined to form a dough. Depending on the ingredients you used, you may need to add a splash of extra milk or a small sprinkle of coconut flour. The mixture should stick together easily when pressed without being overly sticky.
• Using a heaping tablespoon, roll dough between your hands to form balls. Set aside on a plate and repeat with remaining dough. Store balls in an airtight container at room temperature, or in the fridge for extended periods.