No-Bake Nutella™ Oatmeal Cookies

• Gluten free

• Pasta & Grains

  • 2 cups Oats, old fashioned

• Baking & Spices

  • 3/4 cup Nutella hazelnut spread with cocoa
  • 2 cups Sugar
  • 1 tsp Vanilla

• Dairy

  • 2 tbsp Butter
  • 1/2 cup Milk

Found on pillsbury.com

Description

Ingredients

• 2 cups sugar
• 2 tablespoons butter
• 1/2 cup milk
• 1 teaspoon vanilla
• 3/4 cup Nutella™ hazelnut spread with cocoa
• 2 cups old-fashioned oats

Directions

• 1 Line cookie sheet with cooking parchment paper.
• 2 In 4-quart saucepan over medium heat, heat 2 cups sugar, 2 tablespoons butter and 1/2 cup milk to a rolling boil. Boil 1 minute; remove from heat.
• 3 Stir in 1 teaspoon vanilla and 3/4 cup Nutella™ hazelnut spread with cocoa until creamy and combined. Stir in 2 cups old-fashioned oats until well coated.
• 4 Immediately drop by 2-tablespoonfuls onto cookie sheet. Cool about 15 minutes or until set.

Nutrition