No Bake Oatmeal Scotchies

• Vegetarian
• Gluten free

• Breakfast Foods

  • 3 cup Quick cook oatmeal, dry

• Condiments

  • 1/2 cup Margarine

• Baking & Spices

  • 1 pinch Salt
  • 2 cup Sugar
  • 1 tsp Vanilla extract

• Dairy

  • 1/2 cup Milk

• Desserts

  • 1 cup Butterscotch morsels

Found on shugarysweets.com

Ingredients

• 2 cup sugar
• 1/2 cup milk
• 1/2 cup margarine
• 1 tsp vanilla extract
• pinch of salt
• 1 cup butterscotch morsels
• 3 cup quick cook oatmeal (dry)

Directions

• In large saucepan, on medium high heat, add butter, sugar and milk. Bring to a boil, and boil for a complete full minute. Remove from heat and stir in vanilla, salt and butterscotch morsels. Stir for about 1-2 minutes, the butterscotch wont completely melt, its okay. Fold in oatmeal. Drop by tablespoon onto a large sheet of parchment paper. Allow to set and cool, about 15 minutes. Store in airtight container. Enjoy.