No bake peanut butter coconut bites - vegan, gluten free

• Vegan
• Gluten free

• Produce

  • 1/4 cup Peanuts, gluten-free

• Breakfast Foods

  • 3/4 cup Rolled oats, gluten free

• Condiments

  • 1/4 cup Maple syrup, pure
  • 3/4 cup Peanut butter, natural unsalted

• Nuts & Seeds

  • 3/4 cup Coconut, unsweetened
  • 1/4 cup Flaxseed, ground

Found on beamingbaker.com

Description

Ingredients

• ¾ cup unsweetened shredded coconut
• ¾ cup gluten-free rolled oats
• ¼ cup ground flaxseed
• ¼ cup chopped peanuts or other gluten-free, vegan add-ins (chocolate chips, raisins, etc.)
• ¾ cup natural, unsalted peanut butter (mine is very liquidy)*
• ¼ cup pure maple syrup

Directions

• In a large bowl, mix together all of the dry ingredients: coconut, oats, flax and peanuts. Set aside.
• In a medium bowl, whisk together the wet ingredients: peanut butter and maple syrup.
• Pour wet mixture over dry mixture. Using a sturdy spatula, fold together until well incorporated.
• Scoop mixture into your hands and roll into bites. I like my bites to be about 1 ½ tablespoons. If the mixture is too dry, add in a bit more maple syrup and peanut butter.
• Enjoy!