No Bake Turtle Cheesecake Dip

• Condiments

  • 1 Caramel sauce
  • 1 (12oz container Cream cheese spread, regular

• Baking & Spices

  • 1 cup Dark chocolate chips
  • 1 Optional ganache topping

• Nuts & Seeds

  • 1 Pecans

• Bread & Baked Goods

  • 1 Pita chips

• Snacks

  • 1 Cookies
  • 1 Pretzels

• Dairy

  • 1 4 cup + 2 tablespoons cup Chobani vanilla yogurt
  • 1/2 cup Heavy whipping cream
  • 1 (7 oz container Marshmallow cream

• Other

  • Ganache (recipe below or fudge sauce, to taste
  • Optional Dippers

Found on adashofsanity.com

Description

Ingredients

• 1 (12oz) container regular cream cheese spread (not the 8oz brick, but the tub)
• 1 (7 oz) container marshmallow cream
• ¼ cup + 2 tablespoons cup Chobani® Vanilla Yogurt
• Chopped pecans, to taste
• Caramel sauce, to taste
• Ganache (recipe below) or fudge sauce, to taste
• Optional Ganache Topping
• ½ cup heavy whipping cream
• 1 cup dark chocolate chips
• Optional Dippers
• Pretzels
• Cookies
• Pita Chips

Directions

• Make ganache.
• In a small sauce pan add heavy whipping cream and place over medium high heat; bring to a boil. Once it is boiling remove from heat and add chocolate chips. Set aside. DO NOT STIR IN. Let it rest for 5 minutes, then stir until creamy and smooth.
• In a large mixing bowl beat together cream cheese & marshmallow cream until smooth and there are no lumps. Stir in the Chobani® Vanilla Yogurt until well combined.
• Place the cheesecake dip in a serving bowl with just a scoop at a time, choose any type of serving dish. Play around and make individual servings, in small cups, make a large platter with thin layers or add it into a bowl and let them dip in, either way you will enjoy it.
• Add caramel sauce as much as you would like and to your taste. Next add chopped pecans, I like to add about 1 cup if serving on a plate or in a bowl. But you decide. %http://www.adashofsanity.com/wp-content/uploads/2015/12/No-Bake-Turtle-Cheesecake-Dip-Caramel-Pecans.jpg
• Lastly top with homemade ganache or hot fudge sauce, again to your choosing. Know that the ganache topping hardens, so you will want a thin layer. Finish off dusted with a few chopped pecans.
• Devour immediately or set in the fridge until ready to serve.
• Dippers can include: cookies, pretzels (my favorite), crackers or pita chips.