No Bean Low Carb Chili

• Gluten free

• Meat

  • 1 1/2 lb Ground beef

• Produce

  • 3 Bay leaves
  • 1/4 cup Chili peppers
  • 2 cloves Garlic
  • 1/4 cup Onion

• Canned Goods

  • 6 oz 1 can tomato paste

• Condiments

  • 1 1 can can Black olives
  • 1 tsp Worcestershire sauce

• Baking & Spices

  • 1/2 tsp Allspice
  • 3/4 tsp Black pepper
  • 2 tbsp Chili powder
  • 1/4 tsp Cinnamon
  • 1/2 tsp Red pepper
  • 1 1/2 tsp Salt

• Nuts & Seeds

  • 3/4 tsp Cumin

• Liquids

  • 3 cups Water

Found on lowcarbyum.com

Description

Ingredients

• 3 cups water
• 1 ½ lbs. ground beef
• ¼ teaspoon cinnamon
• ¾ teaspoon cumin
• ¼ cup onion, chopped
• 1 teaspoon Worcestershire sauce
• 2 cloves garlic, minced
• 1 ½ teaspoons salt
• 2 tablespoons chili powder
• ¾ teaspoon black pepper
• ½ teaspoon red pepper
• ½ teaspoon allspice
• 1 can tomato paste, 6 ounce
• 3 bay leaves
• 1 can can black olives, 2.25 oz, sliced
• ¼ cup chili peppers, finely chopped

Directions

• Brown ground beef in large pot and drain out fat.
• Add remaining ingredients, bring to a boil, then simmer about 2 hours.