Old Fashioned Blue Ribbon Pound Cake

Old Fashioned Blue Ribbon Pound Cake

  • Prepare: 15M
  • Cook: 1H 30M
  • Total: 1H 45M
Old Fashioned Blue Ribbon Pound Cake

Old Fashioned Blue Ribbon Pound Cake

Diets

  • Vegetarian

Ingredients

  • Refrigerated

    • 10 Eggs, large
  • Baking & Spices

    • 4 cups All-purpose flour
    • 3 1/2 cup Granulated sugar
    • 2 tsp Vanilla extract
  • Dairy

    • 1 lb Butter
  • Time
  • Prepare: 15M
  • Cook: 1H 30M
  • Total: 1H 45M

Found on

Description

Cooking. Creating. Sharing

Old-fashioned Blue Ribbon Pound Cake is dense, moist, buttery, and sweet. It has that outer crusty edge with a smooth, creamy, small crumb inside that makes pound cake distinctive. One taste and this will be your new favorite cake recipe!

Ingredients

  • 1 pound (2 cups) butter, no substitutes
  • 3 and ½ cup granulated sugar
  • 10 large eggs
  • 4 cups sifted all-purpose flour
  • 2 teaspoons vanilla extract

Directions

  • Allow butter and eggs to come to room temperature.
  • Grease and flour a tube or bundt pan. You may need to line the sides of the tube pan with waxed paper so that is above the top of the pan 2 to 3 inches. This is a very tall cake.
  • Preheat oven to 350 degrees.
  • Cream 2 cups butter until soft and there are no lumps.
  • Add 3 and ½ cups granulated sugar and cream until light and fluffy.
  • Add one at a time 10 large eggs, beating 1 minute after each addition.
  • Lower speed on mixer to low and slowly add 4 cups sifted all-purpose flour.
  • Add vanilla and mix in completely.
  • Spoon batter into prepared tube or bundt pan. (If using a bundt pan, make sure its large enough for batter to double in size.)
  • Bake at 350 degrees F for 1 hour and 25 to 30 minutes.
  • *PLEASE NOTE - COOKING TIMES VARY DEPENDING ON IF YOUR OVEN IS CALIBRATED AND IF YOU USE A LIGHT OR DARK PAN. TEST THE CAKE BEFORE THE RECOMMENDED TIME. IF THE CAKE IS TOO DRY, YOU BAKED IT TOO LONG.
  • Test for doneness with a wooden pick. Insert pick in center of cake, if pick comes out clean or with dry crumbs, it is done.
  • Remove cake and allow to cool on a wire rack 30 minutes before inverting onto a serving platter.
  • Serves: 14
  • Prepare: 15 mins
  • Cook Time: 90 mins
  • TotalTime:
callmepmc.com

callmepmc.com

1995 118
Title:

Old Fashioned Blue Ribbon Pound Cake recipe

Descrition:

Old Fashioned Blue Ribbon Pound Cake recipe is tall, buttery, moist, & dense. This pound cake is classic & very close to an original pound cake recipe.

Old Fashioned Blue Ribbon Pound Cake

  • Refrigerated

    • 10 Eggs, large
  • Baking & Spices

    • 4 cups All-purpose flour
    • 3 1/2 cup Granulated sugar
    • 2 tsp Vanilla extract
  • Dairy

    • 1 lb Butter

The first person this recipe

callmepmc.com

callmepmc.com

1995 118

Found on callmepmc.com

Call Me PMc

Old Fashioned Blue Ribbon Pound Cake recipe

Old Fashioned Blue Ribbon Pound Cake recipe is tall, buttery, moist, & dense. This pound cake is classic & very close to an original pound cake recipe.