One Pan Lemon Salmon, Roasted Potatoes and Parmesan Asparagus

• Gluten free

• Seafood

  • 1 lbs Salmon, skin on

• Produce

  • 1 bunch Asparagus
  • 1 lb Baby potatoes
  • 1 1/2 cup Basil, fresh
  • 1/2 cup Cilantro, fresh
  • 3 cloves Garlic
  • 3 Lemons

• Condiments

  • 1 tbsp Honey

• Baking & Spices

  • 1/4 tsp Cayenne
  • 2 tsp Paprika, smoked
  • 1 pinch Red pepper
  • 1 Salt
  • 1 Salt + pepper

• Oils & Vinegars

  • 1/2 cup Olive oil
  • 2 tbsp Red wine vinegar

• Dairy

  • 1/2 cup Parmesan, fresh grated

Found on halfbakedharvest.com