One Pot American Goulash

• Meat

  • 1 lb Ground beef

• Produce

  • 2 tsp Basil
  • 2 tsp Garlic
  • 1 Onion
  • 2 tsp Oregano
  • 28 oz Tomatoes

• Pasta & Grains

  • 2 cup Elbow macaroni

• Liquids

  • 2 cup Water

Found on cincyshopper.com

Description

Ingredients

• 1 lb Ground Beef
• 1 Onion, chopped
• 2 tsp Minced Garlic
• 2 cup Water
• 28 oz Crushed Tomatoes
• 2 tsp Oregano
• 2 tsp Basil
• 2 cup Elbow Macaroni, uncooked

Directions

• In a medium pan, brown ground beef over medium heat.
• Drain excess fat.
• Add onion and garlic and cook until onion is slightly tender.
• Add remaining ingredients stir well and bring to a simmer.
• Cover and cook for 20 minutes until macaroni is tender.