Oreo S'mores Trifle

• Condiments

  • 1 Chocolate sauce

• Snacks

  • 1 cup Graham cracker crumbs
  • 6 Oreos

• Dairy

  • 2 tbsp Butter, unsalted
  • 2 cups Milk, nonfat

• Desserts

  • 1 (3.4-3.9 ounce box instant chocolate pudding, INSTANT

• Other

  • Marshmallow Whipped Cream and/or 1-2 cups mini marshmallows

Found on crazyforcrust.com

Description

Ingredients

• 1 (3.4-3.9 ounce) box INSTANT chocolate pudding
• 2 cups nonfat milk
• 2 tablespoon unsalted butter, melted
• 1 cup graham cracker crumbs (about 6 full sheets of graham crackers)
• 6 Oreos, crushed
• Marshmallow Whipped Cream and/or 1-2 cups mini marshmallows
• Chocolate sauce, for garnish

Directions

• Whisk pudding and milk in a medium bowl. Set aside to thicken for about 5 minutes. Stir butter and graham cracker crumbs in a medium bowl with a fork. Press into the bottom of 6 jars or serving dishes (1-cup size). Spoon pudding equally into jars. Top with crushed Oreos. Cover and chill until ready to serve, at least 1 hour. Before serving, add the marshmallow. You can use marshmallow whipped cream or add toasted marshmallows, or both. Top Oreos with whipped cream, top with marshmallows, and toast them with a blow torch. (Or just top the trifles with marshmallows you toast outdoors.) Drizzle with chocolate sauce.