Oven Crawfish Rice Dressing Casserole

Oven Crawfish Rice Dressing Casserole

  • Prepare: 30M
Oven Crawfish Rice Dressing Casserole

Oven Crawfish Rice Dressing Casserole

Ingredients

  • Meat

    • 1 lb Ground beef
    • 1/2 lb Jimmy dean pork sausage
  • Seafood

    • 1 lb Crawfish or shrimp
  • Produce

    • 1/2 cup Bell pepper
    • 1/2 cup Celery
    • 1/2 cup Green onions
    • 1/2 cup Parsley
    • 1 (4 oz jar Pimento
  • Canned Goods

    • 1 (10 oz can Cream of mushroom soup
    • 1 1 (101/2 oz can French onion soup
  • Condiments

    • 1 (6 oz can Mushroom steak sauce
  • Pasta & Grains

    • 1 cup Rice, raw
  • Baking & Spices

    • 1 Cajun seasonings or salt and pepper
  • Oils & Vinegars

    • 2 tbsp Oil
  • Time
  • Prepare: 30M

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Description

This is one of the best oven recipes for rice dressing. It’s a foolproof dish with Cajun flavor.Ingredients1 lb to 1 1/2 lb ground beef (chuck preferred)1 (10 oz) can cream of mushroom soup - undiluted1 (101/2 oz) can French onion soup1 (6 oz) can mushroom steak sauce1/2 cup celery, chopped½ cup bell pepper, chopped½ cup green onions, chopped½ cup parsley, chopped1 (4 oz) jar pimento, drained1 cup raw rice1 lb crawfish or shrimp2 tbsp oilCajun seasonings or Salt and pepper to taste1/2 to 1 pound Jimmy Dean pork sausageDirectionsStep 1In large skillet add oil. Cook the ground beef nd pork with vegetables until meat is brown. Drain excess oil. Add crawfish or shrimp to the skillet.Step 2In a large casserole dish, combine the rest of the ingredients, along with the cooked meat and vegetables. Add Cajun seasoning, garlic powder and onion powder and salt and pepper to taste; remember the soup already has a substantial amount of salt.Step 3Cover and cook in oven for one hour at 350 degrees, check if rice is done, if not recover and cook 10 more minutes.Step 4Maw-Maw favorite combination is to use two pounds chuck, one pound Jimmy Dean pork sausage, one pound shrimp or crawfish and one cup chopped onion. Add garlic powder and onion powder in addtion to the Cajun seasoning Follow the recipe for the rest of the ingredients.

Ingredients

  • 1 lb to 1 1/2 lb ground beef (chuck preferred)
  • 1 (10 oz) can cream of mushroom soup - undiluted
  • 1 (101/2 oz) can French onion soup
  • 1 (6 oz) can mushroom steak sauce
  • 1/2 cup celery, chopped
  • ½ cup bell pepper, chopped
  • ½ cup green onions, chopped
  • ½ cup parsley, chopped
  • 1 (4 oz) jar pimento, drained
  • 1 cup raw rice
  • 1 lb crawfish or shrimp
  • 2 tbsp oil
  • Cajun seasonings or Salt and pepper to taste
  • 1/2 to 1 pound Jimmy Dean pork sausage

Directions

  • In large skillet add oil. Cook the ground beef nd pork with vegetables until meat is brown. Drain excess oil. Add crawfish or shrimp to the skillet.
  • In a large casserole dish, combine the rest of the ingredients, along with the cooked meat and vegetables. Add Cajun seasoning, garlic powder and onion powder and salt and pepper to taste; remember the soup already has a substantial amount of salt.
  • Cover and cook in oven for one hour at 350 degrees, check if rice is done, if not recover and cook 10 more minutes.
  • Maw-Maw favorite combination is to use two pounds chuck, one pound Jimmy Dean pork sausage, one pound shrimp or crawfish and one cup chopped onion. Add garlic powder and onion powder in addtion to the Cajun seasoning Follow the recipe for the rest of the ingredients.
  • Serves: 8 12 servings
  • Prepare: PT30M
  • Cook Time: PT
realcajunrecipes.com

realcajunrecipes.com

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Descrition:

Oven Crawfish Rice Dressing Casserole

  • Meat

    • 1 lb Ground beef
    • 1/2 lb Jimmy dean pork sausage
  • Seafood

    • 1 lb Crawfish or shrimp
  • Produce

    • 1/2 cup Bell pepper
    • 1/2 cup Celery
    • 1/2 cup Green onions
    • 1/2 cup Parsley
    • 1 (4 oz jar Pimento
  • Canned Goods

    • 1 (10 oz can Cream of mushroom soup
    • 1 1 (101/2 oz can French onion soup
  • Condiments

    • 1 (6 oz can Mushroom steak sauce
  • Pasta & Grains

    • 1 cup Rice, raw
  • Baking & Spices

    • 1 Cajun seasonings or salt and pepper
  • Oils & Vinegars

    • 2 tbsp Oil

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realcajunrecipes.com

realcajunrecipes.com

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Found on realcajunrecipes.com