Overnight Oats Five Ways

Overnight Oats Five Ways

Overnight Oats Five Ways

Overnight Oats Five Ways

Ingredients

  • Produce

    • 1/2 cup Apples, crisp sweet
    • 1/2 Banana, well ripened
    • 1 Banana, small ripe
    • 1/2 cup Berries such as strawberries, fresh
    • 1 tbsp Cranberries, dried
    • 1/3 cup Pumpkin
  • Refrigerated

    • 1/2 cup Almond milk, unsweetened
  • Breakfast Foods

    • 1/2 cup Rolled oats, old-fashioned
  • Condiments

    • 1 tbsp Almond butter, creamy
    • 1 tsp Honey or maple syrup
    • 1 tbsp Peanut butter, creamy
  • Baking & Spices

    • 3 drops Almond extract
    • 1/2 tbsp Chocolate chips, mini
    • 1/4 tsp Cinnamon
    • 1/4 tsp Cinnamon, ground
    • 2 tsp Cocoa powder
    • 1 pinch Nutmeg, ground
    • 1 pinch Nutmeg and cloves
    • 5/8 tsp Vanilla
  • Nuts & Seeds

    • 1 1/2 tsp Chia seeds
    • 1 tbsp Coconut, toasted
    • 1 tbsp Flax seeds, ground
    • 1 tbsp Pecans
    • 1 tbsp Pumpkin seeds, raw unsalted
  • Dairy

    • 1/4 cup Greek yogurt, plain fat free
  • Other

    • 1 Fair pinch fine sea salt or table salt

Found on

Ingredients

  • 1/2 cup old fashioned rolled oats
  • 1/2 cup unsweetened almond milk, plus more to thin if desired
  • 1/4 cup plain fat-free greek yogurt
  • 1 fair pinch fine sea salt or table salt
  • 1 - 3 tsp honey or maple syrup, to taste
  • 1/3 cup pumpkin
  • 1/4 tsp cinnamon
  • 1 pinch each nutmeg and cloves
  • 1/8 tsp vanilla extract
  • 1 Tbsp dried cranberries, for topping
  • 1 Tbsp raw unsalted pumpkin seeds, for topping
  • 2 - 3 tsp cocoa powder, to taste
  • 1 Tbsp creamy peanut butter (optional)
  • 1/2 well ripened banana, mashed
  • 1/4 tsp vanilla extract
  • 1/2 Tbsp mini chocolate chips for topping (optional)
  • 1 Tbsp shredded toasted coconut, for topping (optional)
  • 1/2 cup fresh berries such as strawberries, blueberries or raspberries (chop strawberries)
  • 1/4 tsp vanilla extract
  • 1 1/2 tsp chia seeds
  • 1 small ripe banana, mashed
  • 1 Tbsp creamy almond butter
  • 1 Tbsp ground flax seeds
  • 3 drops almond extract (pour it in the lid first so you dont add too much)
  • 1/2 cup chopped crisp, sweet apples
  • 1/4 tsp ground cinnamon
  • 1 pinch ground nutmeg
  • 1 Tbsp chopped pecans, for topping

Directions

  • Add oats, almond milk, yogurt, salt and honey or maple syrup to a 16 oz. jar or bowl. Add mix-ins listed for desired flavor (dont add toppings until the next day). Stir then cover and refrigerate overnight. Thin with more almond milk if desired, add toppings if listed.
cookingclassy.com

cookingclassy.com

766 54
Title:

Overnight Oats Five Ways - Cooking Classy

Descrition:

Where have overnight oats been all my life? I know I'm late to this party because I just recently tried overnight oats for the first time but I have to say

Overnight Oats Five Ways

  • Produce

    • 1/2 cup Apples, crisp sweet
    • 1/2 Banana, well ripened
    • 1 Banana, small ripe
    • 1/2 cup Berries such as strawberries, fresh
    • 1 tbsp Cranberries, dried
    • 1/3 cup Pumpkin
  • Refrigerated

    • 1/2 cup Almond milk, unsweetened
  • Breakfast Foods

    • 1/2 cup Rolled oats, old-fashioned
  • Condiments

    • 1 tbsp Almond butter, creamy
    • 1 tsp Honey or maple syrup
    • 1 tbsp Peanut butter, creamy
  • Baking & Spices

    • 3 drops Almond extract
    • 1/2 tbsp Chocolate chips, mini
    • 1/4 tsp Cinnamon
    • 1/4 tsp Cinnamon, ground
    • 2 tsp Cocoa powder
    • 1 pinch Nutmeg, ground
    • 1 pinch Nutmeg and cloves
    • 5/8 tsp Vanilla
  • Nuts & Seeds

    • 1 1/2 tsp Chia seeds
    • 1 tbsp Coconut, toasted
    • 1 tbsp Flax seeds, ground
    • 1 tbsp Pecans
    • 1 tbsp Pumpkin seeds, raw unsalted
  • Dairy

    • 1/4 cup Greek yogurt, plain fat free
  • Other

    • 1 Fair pinch fine sea salt or table salt

The first person this recipe

cookingclassy.com

cookingclassy.com

766 54

Found on cookingclassy.com

Cooking Classy

Overnight Oats Five Ways - Cooking Classy

Where have overnight oats been all my life? I know I'm late to this party because I just recently tried overnight oats for the first time but I have to say