Paleo Oven Baked Ribs

• Gluten free
• Paleo

• Meat

  • 1 rack Baby back ribs

• Produce

  • 1 tbsp Garlic powder
  • 1 tbsp Onion powder

• Baking & Spices

  • 1 tsp Black pepper
  • 1 tsp Cayenne pepper
  • 1 tbsp Chili powder
  • 1 tbsp Coconut sugar
  • 1 tbsp Paprika, smoked
  • 1 1/2 tbsp Salt, Real

Found on jaysbakingmecrazy.com

Ingredients

• 1 tablespoon coconut sugar (leave out for Whole30)
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon chili powder
• 1 tablespoon smoked paprika
• 1 teaspoon black pepper
• 1 teaspoon cayenne pepper
• 1 1/2 tablespoons Real Salt
• 1 rack baby back ribs

Directions

• Preheat oven to 275° and line a sheet tray with parchment paper.
• In a small bowl, combine coconut sugar, garic powder, onion powder, chili powder, smoked paprika, black pepper, cayenne peppe, and Real Salt. Mix well.
• Dry the ribs off and peel the membrane off the back side. Rub down with the dry rub mixture on both sides, rubbing it in throughly.
• Place on sheet tray and bake for 3 hours.
• Grill on high heat for 3 minutes a side, just to give char.