Paleo Peach Blueberry Pancakes

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 1/2 cup Blueberries
  • 1 1/4 cup Peaches

• Refrigerated

  • 4 Eggs

• Baking & Spices

  • 1/4 tsp Baking soda
  • 2 tbsp Coconut flour
  • 1/4 tsp Salt

Found on theprimaldesire.com

Description

Ingredients

• 1¼ cup peaches pureed (approx. 2 small peaches- they just need to be pitted, not peeled - though Raj would require peeling as well)
• 4 eggs
• ¼ tsp baking soda
• ¼ tsp salt
• 2 tbsp coconut flour
• ½ cup blueberries

Directions

• Pit peaches pop into a food processor, or blender.
• Add eggs and pulse until blended.
• Add salt, baking soda, and coconut flour, pulse until blended.
• Stir in blueberries and pour or scoop onto a griddle (approx. 350F).
• Cook for 3-4 min. (until bubble pop and dont fill in.
• Carefully flip and cook for approximately the same amount of time.
• Serve with real (B grade or better) maple syrup, and grass fed butter.