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| Title: | Recipe: Parsnip, Mushroom & Leek Gratin — Side Recipes from The Kitchn |
| Descrition: | Parsnips are terribly underrated roots. They’re shaped like carrots and they’re sweet like carrots, but I’ve always found their flavor much more interesting. Along with the sweet is a nutty, herbaceous and almost wild flavor, entirely unlike the tame carrot. |
Parsnip, Mushroom & Leek Gratin
Produce
Oils & Vinegars
Dairy
Beer, Wine & Liquor
The first person this recipe
Found on thekitchn.com
The Kitchn
Recipe: Parsnip, Mushroom & Leek Gratin — Side Recipes from The Kitchn
Parsnips are terribly underrated roots. They’re shaped like carrots and they’re sweet like carrots, but I’ve always found their flavor much more interesting. Along with the sweet is a nutty, herbaceous and almost wild flavor, entirely unlike the tame carrot.
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