Passion fruit bellini cocktails

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 Passion fruit

Found on waitrose.com

Ingredients

• 1 passion fruit 250ml chilled rosé Champagne or sparkling rosé wine 2 tbsp orange liqueur eg Cointreau

Directions

• 1. Halve the passion fruit and scoop the flesh and seeds into a small sieve or tea strainer. Press with the back of a spoon to extract the juice then place in the fridge along with 2 Champagne saucers or flutes and leave to chill.  2. Pour the sparkling wine (or Champagne) into the glasses then add the liqueur and 1 tsp of the passion fruit juice into each glass – the wine will foam rapidly as the passion fruit is added.

Nutrition