Pastrami sandwich

• Meat

  • 4 lbs Beef brisket

• Produce

  • 2 tbsp Coriander, Powder
  • 2 cloves Garlic
  • 2 tsp Garlic powder
  • 2 tsp Onion powder

• Canned Goods

  • 1 Sauerkraut

• Condiments

  • 1 tsp Mustard powder
  • 1 Thousand island dressing or mustard

• Baking & Spices

  • 1 2 tsp pink curing salt
  • 4 tbsp Black pepper, ground
  • 1/2 cup Brown sugar, dark
  • 1 tbsp Brown sugar
  • 1 tbsp Paprika
  • 2 1/2 tbsp Pickling spices
  • 4 oz Salt

• Bread & Baked Goods

  • 12 slices Rye bread

• Dairy

  • 6 slices Swiss cheese

• Liquids

  • 1/2 gal Water

• Other

  • 4-8 oz smoke wood

Found on cherryonmysundae.com