Smashed Potato Casserole

Smashed Potato Casserole

  • Serves: Serves 6 to 8
Smashed Potato Casserole

Smashed Potato Casserole

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 3 lbs Russet potatoes
    • 2 Shallots, minced (about 1/2 cup, large
  • Baking & Spices

    • 1 Black pepper, freshly ground
    • 2 tsp Kosher salt
  • Dairy

    • 8 oz Cheddar cheese, sharp grated
    • 1/4 cup Parmesan cheese, grated
    • 8 oz Sour cream
    • 1/2 cup Whole or 2% milk

Found on

Ingredients

  • 3 pounds russet potatoes, peeled and cubed
  • 8 ounces sour cream (or Greek yogurt)
  • 1/2 cup whole or 2% milk, plus more as needed
  • 8 ounces sharp cheddar cheese, grated (about 2 1/2 cups)
  • 2 large shallots, minced (about 1/2 cup)
  • 2 teaspoons kosher salt
  • Freshly ground black pepper, to taste
  • 1/4 cup grated Parmesan cheese

Nutrition

balanced vegetarian pescatarian gluten-free wheat-free egg-free peanut-free tree-nut-free soy-free fish-free shellfish-free pork-free red-meat-free crustacean-free celery-free mustard-free sesame-free lupine-free mollusk-free alcohol-free no-oil-added no-sugar-added kosher Per serving, based on 6 servings. (% daily value) Calories444 Fat22.1 g (33.9%) Saturated12.8 g (63.8%) Trans0.5 g Carbs45.9 g (15.3%) Fiber3.4 g (13.5%) Sugars4.7 g Protein17.4 g (34.8%) Cholesterol63 mg (21%) Sodium1123.6 mg (46.8%) Nutritional data provided by
  • Serves: Serves 6 to 8
thekitchn.com

thekitchn.com

183 0
Title:

Recipe: Baked Potato Casserole — Side Dish Recipes from The Kitchn

Descrition:

Mashed potatoes are a family favorite, but this decadent casserole takes the classic to a whole new level. The flavors of a fully loaded baked potato are baked until gooey and bubbling, making this dish impossible to resist. It’s holiday-worthy for sure, but don’t wait for a special occasion. Add this comfort food to your list of fall favorites — and oh yeah, don’t forget to share!

Smashed Potato Casserole

  • Produce

    • 3 lbs Russet potatoes
    • 2 Shallots, minced (about 1/2 cup, large
  • Baking & Spices

    • 1 Black pepper, freshly ground
    • 2 tsp Kosher salt
  • Dairy

    • 8 oz Cheddar cheese, sharp grated
    • 1/4 cup Parmesan cheese, grated
    • 8 oz Sour cream
    • 1/2 cup Whole or 2% milk

The first person this recipe

thekitchn.com

thekitchn.com

183 0

Found on thekitchn.com

The Kitchn

Recipe: Baked Potato Casserole — Side Dish Recipes from The Kitchn

Mashed potatoes are a family favorite, but this decadent casserole takes the classic to a whole new level. The flavors of a fully loaded baked potato are baked until gooey and bubbling, making this dish impossible to resist. It’s holiday-worthy for sure, but don’t wait for a special occasion. Add this comfort food to your list of fall favorites — and oh yeah, don’t forget to share!