Paula Deen's Ooey Gooey Butter Cake

• Vegetarian

• Refrigerated

  • 3 Egg

• Baking & Spices

  • 1 18 1/4-ounce package Cake mix, yellow
  • 1 16-ounce box Powdered sugar
  • 1 tsp Vanilla

• Dairy

  • 8 tbsp Butter
  • 1 8-ounce package Cream cheese

Found on thisgrandmaisfun.com

Ingredients

• Cake:
• 1 18¼-ounce package yellow cake mix
• 1 egg
• 8 tablespoons butter, melted
• Filling:
• 1 8-ounce package cream cheese, softened
• 2 eggs
• 1 16-ounce box powdered sugar
• 1 tsp vanilla

Directions

• Preheat oven to 300 degrees F.
• Combine the cake mix, egg, and butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13 by 9-inch baking pan.
• In a large bowl, beat the cream cheese until smooth. Add the eggs and vanilla and beat together.
• Next, add the powdered sugar and mix well. Spread over cake batter and bake for 40 to 50 minutes. Make sure not to over bake as the center should be a little gooey.