Paula Deens "Overnight French Toast"

• Refrigerated

  • 8 Eggs, large

• Condiments

  • 2 tbsp Corn syrup, light
  • 1 Maple syrup

• Baking & Spices

  • 1 cup Brown sugar, packed light
  • 3/4 tsp Cinnamon, ground
  • 2 tbsp Granulated sugar
  • 3/4 tsp Nutmeg, ground
  • 1 dash Salt
  • 1 tsp Vanilla extract

• Nuts & Seeds

  • 1 cup Pecans

• Dairy

  • 1/2 lb Butter
  • 2 cups Half and half
  • 1 cup Milk

• Other

  • 1 (13 -16 ounce french bread

Found on food.com