Peach Pie

Peach Pie

  • Prepare: 15M
  • Cook: 20M
Peach Pie

Peach Pie

Ingredients

  • Produce

    • 4 Peaches, ripe
  • Refrigerated

    • 1 Egg
  • Baking & Spices

    • 1 tbsp Apple pie spice cinnamon and clove
    • 2 1/2 cups Turbinado sugar
  • Bread & Baked Goods

    • 2 Premade pie crusts
  • Dairy

    • 1/4 Butter
    • 1/3 cup Milk
  • Liquids

    • 4 cups Water
  • Other

    • 1 tablespoon of cornstach
  • Time
  • Prepare: 15M
  • Cook: 20M

Found on

Description

Top Source for Cooking Recipes, Foodie Travels, Wine, Cocktails, Pet Fun and Latino Culture

This peach pie has the perfect balance of sweet, tart and warm. A very special dessert to serve this holiday season and end a meal with the perfect bite.

Directions

  • Add 4 cups of water to a soup pan and let it boil. Add one by one the peaches and let them soak for 3-5 minutes.
  • Peel the peaches and cut in wedges using a pairing knife. Place the wedges in a bowl and season with the sugar, the spices and the cornstarch. Mix well and set aside.
  • Grease a glass pie pan with butter and add the pre-made pie crust. Using a fork punch holes to allow the crust cook through. Add the peaches and finish with butter pieces.
  • Use a pie crust cutter to cut small holes to the second pie crust. Place this crust on top of the peaches and close the pie.
  • Beat the egg with milk and then use a small brush to apply the egg wash. This will allow for the pie to have a golden brown color when cooked. Place inside the oven and cook for 15-20 minutes at 375 grades Fahrenheit.
  • Serves: 8 servings
  • Prepare: PT15M
  • Cook Time: PT20M
adrianasbestrecipes.com

adrianasbestrecipes.com

98 0
Title:

Peach Pie for the Holidays - Adriana's Best Recipes

Descrition:

This peach pie has the perfect balance of sweet, tart and warm. A very special dessert to serve this holiday season and end a meal with the perfect bite.

Peach Pie

  • Produce

    • 4 Peaches, ripe
  • Refrigerated

    • 1 Egg
  • Baking & Spices

    • 1 tbsp Apple pie spice cinnamon and clove
    • 2 1/2 cups Turbinado sugar
  • Bread & Baked Goods

    • 2 Premade pie crusts
  • Dairy

    • 1/4 Butter
    • 1/3 cup Milk
  • Liquids

    • 4 cups Water
  • Other

    • 1 tablespoon of cornstach

The first person this recipe

adrianasbestrecipes.com

adrianasbestrecipes.com

98 0

Found on adrianasbestrecipes.com

Adriana's Best Recipes

Peach Pie for the Holidays - Adriana's Best Recipes

This peach pie has the perfect balance of sweet, tart and warm. A very special dessert to serve this holiday season and end a meal with the perfect bite.