Peanut Butter Blondies

• Vegetarian

• Refrigerated

  • 1 Egg, large

• Condiments

  • 1/2 cup Peanut butter

• Baking & Spices

  • 1 cup All-purpose flour
  • 1 cup Brown sugar, light
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract

• Dairy

  • 1/2 cup Butter, unsalted

Found on galonamission.com

Description

Ingredients

• ½ cup (1 stick) unsalted butter, melted
• 1 cup light brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• ½ cup peanut butter
• ¼ teaspoon salt
• 1 cup all-purpose flour

Directions

• Preheat oven to 350 degrees and line an 8x8 baking dish with parchment paper or aluminum foil and lightly grease with cooking spray. Set aside
• In a large bowl, combine the melted butter and light brown sugar. Mix thoroughly. Add in the egg and vanilla extract.
• Mix in the peanut butter and make sure all of the wet ingredients are thoroughly mixed.
• Add in the salt and flour.
• Spread the brownie mixer in the baking dish and spread out evenly with a plastic spatula.
• Bake for 20-25 minutes or until a tooth pick inserted in the middle comes out clean.