Peanut Butter Christmas Cookies

• Vegetarian

• Refrigerated

  • 1 Egg

• Condiments

  • 1/3 cup Peanut butter

• Baking & Spices

  • 1 3/4 cup All-purpose flour
  • 1 tsp Baking soda
  • 1/2 cup Brown sugar, packed
  • 1/2 cup Granulated sugar
  • 1/2 tbsp Vanilla extract
  • 1 Wilton pearlized nonpareil christmas sprinkles

• Dairy

  • 1/2 cup Butter

• Desserts

  • 1 Peppermint hershey's kisses

Found on myincrediblerecipes.com

Description

Ingredients

• 1/2 cup softened butter
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1/3 cup peanut butter
• 1 egg
• 1/2 tablespoon vanilla extract
• 1 3/4 cup all purpose flour
• 1 teaspoon baking soda
• Wilton pearlized nonpareil Christmas sprinkles
• Peppermint Hersheys kisses (any kind work)

Directions

• Preheat your oven to 350F
• Line a baking sheet with a piece of parchment paper
• In a large mixing bowl, beat your softened butter with your sugars
• Now mix in peanut butter, egg, and vanilla
• Then mix in your flour and baking soda
• Mix in a few tablespoons of sprinkles and scoop out your dough with a tablespoon and roll it into a ball,
• Bake for 10 minutes
• Let your cookies cool for about 5 minutes and then place a unwrapped Hersheys Kiss into the top of each cookie and let your cookies cool completely (if you place the kisses in too soon, they will melt)
• ENJOY!