Peanut Butter Pumpkin Muffins (Gluten-free, Plant-based, Refined Sugar-free

• Produce

  • 1 cup Pumpkin puree

• Condiments

  • 1/3 cup Maple syrup
  • 1/2 cup Peanut butter

• Baking & Spices

  • 1 cup Almond flour
  • 3 tbsp Arrowroot
  • 3/4 tsp Baking soda
  • 1 tsp Cinnamon
  • 1 Filling
  • 4 tbsp Palm sugar
  • 1/2 tsp Sea salt, finely ground
  • 1 cup Sorghum flour
  • 1 tsp Vanilla, pure

• Oils & Vinegars

  • 3/4 tsp Apple cider vinegar

• Other

  • Dry
  • Wet

Found on nutritionicity.com