Peanut Butter S’mores Dip

• Condiments

  • 1/2 cup Peanut butter, creamy

• Baking & Spices

  • 1/2 cup Brown sugar
  • 1 cup Powdered sugar
  • 1 pinch Salt
  • 1 tsp Vanilla

• Snacks

  • 1 Graham crackers

• Dairy

  • 1/2 cup Butter, unsalted
  • 1 (8-ounce block Cream cheese

• Desserts

  • 1 cup Marshmallow bits

• Other

  • 1 cup Chopped hershey's bars, divided

Found on fakeginger.com

Ingredients

• 1/2 cup (1 stick) unsalted butter, softened
• 1/2 cup creamy peanut butter
• 1/2 cup brown sugar
• 1 (8-ounce) block cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla
• pinch salt
• 1 cup chopped Hersheys bars, divided
• 1 cup marshmallow bits
• graham crackers, for serving

Directions

• In the bowl of a stand mixer fitted with a paddle attachment, beat butter, peanut butter, and brown sugar until light and fluffy. Add cream cheese and beat until mixture is smooth, scraping down the sides as necessarily. Slowly beat in powdered sugar, vanilla, and salt. Use a rubber spatula to fold in about 3/4 of the chopped Hersheys bars and 3/4 of the marshmallow bits.
• Sprinkle the remaining chocolate and marshmallows on top. Chill until ready to serve. Serve with graham crackers.