Peanut Sesame Noodles and Veggies

Peanut Sesame Noodles and Veggies

Peanut Sesame Noodles and Veggies

Peanut Sesame Noodles and Veggies

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1 Bell pepper, medium red
    • 1 1/2 Carrot, medium
    • 2 clove Garlic
    • 1 tsp Ginger, fresh root
    • 1 stalk Green onion
    • 1/4 cup Peanuts
  • Condiments

    • 1 tbsp Honey
    • 3 tbsp Peanut butter, all-natural
    • 1/4 cup Soy sauce, low sodium
    • 1 tsp Sriracha sauce
  • Pasta & Grains

    • 16 oz Rice noodles, dry
  • Oils & Vinegars

    • 1 tbsp Sesame oil
    • 2 tbsp Vinegar

Found on

Directions

  • Cook rice noodles according to package instructions, but only until al dente (probably around 5 minutes). Drain but do not rinse, and put back into the pot they were boiled in. Grate ginger; mince garlic; cut red bell pepper and carrots into matchstick-size pieces; chop green onions and peanuts. Combine soy sauce, rice vinegar, sesame oil, peanut butter, honey, ginger, garlic, and chili paste (or Sriracha) in a small bowl and whisk until combined. Pour the sauce over the noodles and mix well, until all noodles are coated. Toss veggies in until well combined. Serve warm or cold, topped with chopped peanuts.
superhealthykids.com

superhealthykids.com

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Title:

Descrition:

Peanut Sesame Noodles and Veggies

  • Produce

    • 1 Bell pepper, medium red
    • 1 1/2 Carrot, medium
    • 2 clove Garlic
    • 1 tsp Ginger, fresh root
    • 1 stalk Green onion
    • 1/4 cup Peanuts
  • Condiments

    • 1 tbsp Honey
    • 3 tbsp Peanut butter, all-natural
    • 1/4 cup Soy sauce, low sodium
    • 1 tsp Sriracha sauce
  • Pasta & Grains

    • 16 oz Rice noodles, dry
  • Oils & Vinegars

    • 1 tbsp Sesame oil
    • 2 tbsp Vinegar

The first person this recipe

superhealthykids.com

superhealthykids.com

610 20

Found on superhealthykids.com