Perfect Roasted Broccoli

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 1/2 lbs Broccoli florets
  • 1/4 tsp Garlic powder

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 3 tbsp Olive oil

Found on aspicyperspective.com

Ingredients

• 1 1/2 pounds broccoli florets (2 pounds heads)
• 3 tablespoons olive oil
• 1/4 teaspoon garlic powder
• Salt and pepper

Directions

• Preheat the oven to 450 degrees F. Line a large rimmed baking sheet with parchment paper. Trim the broccoli into small bite-size florets. Pile the florets onto the baking sheet. Drizzle the oil over the top, then sprinkle with 1/4 garlic powder, 3/4 teaspoon salt, 1/2 teaspoon cracked black pepper. Toss to coat well. Spread the broccoli in a single layer over the baking sheet. Roast in oven for approximately 15 minutes, until the edges are slightly charred and crispy. Serve immediately.