Pico de Gallo Pizzas

• Vegetarian

• Produce

  • 2 (8-oz. tomatoes
  • 5/8 cup Cilantro
  • 2 Jalapeno chiles, seeded and cut into 1/2-inch pieces (about 1/2 cup
  • 1 Red onion, cut into 1/2-inch pieces (about 1/2 cup, small

• Condiments

  • 3 tbsp Lime juice, fresh

• Baking & Spices

  • 1 1/2 tsp Kosher salt

• Oils & Vinegars

  • 1 1/3 tbsp Olive oil, Extra Virgin

• Bread & Baked Goods

  • 4 (10 inch flour tortillas

• Dairy

  • 4 oz Queso chihuahua or other mexican melting cheese

Found on southernliving.com