Pineapple Pudding Dip

• Produce

  • 1 16 oz. can Pineapple, with juice

• Baking & Spices

  • 8 oz Cool whip or sweetened whipped cream

• Bread & Baked Goods

  • 1 (3.4 oz box Jell-o cheesecake

• Dairy

  • 8 oz Cream cheese

Found on mandysrecipeboxblog.com

Description

Ingredients

• 8 oz. cream cheese, softened
• 8 oz. Cool Whip or sweetened whipped cream
• 16 oz. can crushed pineapple with juice
• 1 (3.4 oz) box Jell-O Cheesecake Flavored Instant Pudding

Directions

• Mix together the cream cheese, pudding mix (dry) and pineapple with juice.
• Fold in the Cool Whip.
• Serve with fruit or graham crackers.
• Refrigerate leftovers.