Pinoy Fruit Salad

Diets

Vegetarian
Gluten free

Ingredients

Dairy
- 7 oz Condensed milk
- 1 can Table cream

Desserts
- 12 pieces Maraschino cherries

Deli
- 2 cans Fruit cocktail

Time
Prepare: 30M
Cook: 10M
Total: 40M

Found on panlasangpinoy.com

Description

A family Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features information on Culinary Arts, Diet and Weight Loss, and Healthy Foods.

Ingredients

2 cans (30 oz.) fruit cocktail
1 can (7.6 oz.) table cream
7 oz. (1/2 can ) condensed milk
12 pieces maraschino cherries

Directions

Open the fruit cocktail and drain the syrup by pouring it on a colander. Let the liquid drain totally (around 30 minutes).
Arrange the drained fruit cocktail in a mixing bowl. Add the table cream, condensed milk, and maraschino cherries.
Gently fold the mixture until all the ingredients are well distributed. Cover the mixing bowl with sling wrap then refrigerate overnight.
Remove from the fridge and transfer to a serving bowl.
Serve. Share and enjoy!

Nutrition

Nutrition Information Serving size: 10

Serves: 10
Prepare: 30 mins
Cook Time: 10 mins
TotalTime: 40 mins

panlasangpinoy.com

762 0 2017-06-18 12:34:18

Title:	Pinoy Fruit Salad Recipe - Panlasang Pinoy
Descrition:	Pinoy Fruit Salad is a quick and easy dessert perfect for the warm weather. This dish makes use of canned fruit cocktail, table cream, and condensed milk. The mixture is chilled inside the fridge overnight before serving, to get the best result.

Pinoy Fruit Salad

Dairy
- 7 oz Condensed milk
- 1 can Table cream

Desserts
- 12 pieces Maraschino cherries

Deli
- 2 cans Fruit cocktail

The first person this recipe

panlasangpinoy.com

762 0

Found on panlasangpinoy.com

Site Name

Panlasang Pinoy

Site Title

Pinoy Fruit Salad Recipe - Panlasang Pinoy

Site Description

Pinoy Fruit Salad is a quick and easy dessert perfect for the warm weather. This dish makes use of canned fruit cocktail, table cream, and condensed milk. The mixture is chilled inside the fridge overnight before serving, to get the best result.