Polka Dot Cupcakes

• Refrigerated

  • 2 Eggs, large

• Baking & Spices

  • 1 3/4 cups All-purpose flour
  • 2 1/4 tsp Baking powder
  • 1 cup Candy-coated chocolate pieces, Mini
  • 1/4 cup Candycoated chocolate pieces, mini
  • 16 oz Milk chocolate frosting
  • 1/4 tsp Salt
  • 1 cup Sugar
  • 1 tbsp Vanilla extract

• Dairy

  • 1/3 cup Butter
  • 3/4 cup Milk

Found on mygreatrecipes.com