Pork Chile Verde

• Meat

  • 1 1/2 lbs Ground pork

• Produce

  • 2 Avocados
  • 1 lb Cannellini beans, cooked
  • 1 cup Cilantro, fresh
  • 4 cloves Garlic
  • 4 Jalapenos
  • 1 Lime
  • 1 tbsp Mexican oregano, dried
  • 1 lb Tomatillos
  • 2 Yellow onions, medium

• Canned Goods

  • 2 cups Water or chicken stock

• Condiments

  • 4 tbsp Lime juice

• Baking & Spices

  • 1 tsp Red pepper flakes
  • 1 Salt
  • 2 tbsp Sesame seeds

• Oils & Vinegars

  • 3 2/3 tbsp Olive oil
  • 2 tbsp White wine vinegar

• Nuts & Seeds

  • 1 tsp Cumin seeds

• Beer, Wine & Liquor

  • 1 shot Anejo tequila

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