Pork Tenderloins

• Gluten free

• Meat

  • 1 package Pork tenderloins

• Produce

  • 4 Garlic cloves
  • 1 tbsp Rosemary or herbs de provence, fresh

• Condiments

  • 2 tbsp Country dijon mustard
  • 4 tbsp Honey
  • 1/4 cup Soy sauce

• Baking & Spices

  • 1 Pepper, freshly ground

• Oils & Vinegars

  • 3 tbsp Olive oil

• Drinks

  • 2 tbsp Orange juice, fresh

Found on justapinch.com

Ingredients

• 1 package of pork tenderloins (2 tenderloins total about 2-2.5lbs)
• 4 garlic cloves, quartered/sliced/slivered
• 1/4 cup soy sauce
• 2 tablespoon country dijon mustard (whole grain mustard)
• 4 tablespoon honey
• 2 tablespoon fresh orange juice
• 1 tablespoon finely chopped fresh rosemary or Herbs de Provence
• freshly ground pepper, to taste
• 3 tablespoon olive oil