Portuguese braised steak & onions

• Produce

  • 2 Bay leaf
  • 1 Coriander
  • 3 Garlic clove
  • 3 Onions
  • 1 400g can Tomato

• Canned Goods

  • 1 tsp Tomato puree

• Baking & Spices

  • 1/2 tsp Paprika paprika pa-preek-ah a spice that's central to hungarian cuisine

• Oils & Vinegars

  • 2 tbsp Olive oil olive oil ol-iv oyl probably the most widely-used oil in cooking
  • 4 tbsp Red wine vinegar

• Beer, Wine & Liquor

  • 100 ml Red wine

• Other

  • 4 Braising steak, about 200g/8oz each

Found on bbcgoodfood.com