Prosciutto and Cantaloupe Appetizers

• Gluten free
• Paleo

• Meat

  • 1 3 oz package Prosciutto

• Produce

  • 5 Basil, leaves
  • 1 Cantaloupe

• Baking & Spices

  • 1 Black pepper

Found on createdby-diane.com

Ingredients

• 1- 3 oz package prosciutto
• 1 cantaloupe
• 5 basil leaves
• black pepper

Directions

• Cut cantaloupe into but sized pieces.
• Roll each slice of prosciutto into 2 or 3 pieces.
• place a pick into each piece of prosciutto, then into cantaloupe.
• Add basil and sprinkle on top and add black pepper.