Pumpkin Mochi

• Vegetarian
• Gluten free

• Produce

  • 1/4 tsp Ginger, ground
  • 15 oz Pumpkin puree

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 tsp Baking powder
  • 1/4 tsp Cinnamon
  • 1/8 tsp Clove
  • 3/4 cup Granulated sugar
  • 1 1/2 cups Mochiko
  • 1/8 tsp Nutmeg
  • 1 tsp Vanilla

• Dairy

  • 1 stick Butter
  • 7 oz Condensed milk

Found on contemplatingsweets.com