Red Sangria

• Produce

  • 2 Lemons
  • 2 Limes
  • 3 Oranges

• Beer, Wine & Liquor

  • 1/2 cup Brandy
  • 750 ml Cabernet sauvignon
  • 1/4 cup Triple sec, skinny

• Liquids

  • 1 Seltzer water

Found on wineandglue.com

Description

Ingredients

• 3 oranges, sliced
• 2 lemons, sliced
• 2 limes, sliced
• 1/4 cup skinny triple sec
• 1/2 cup brandy
• 750 ml Cabernet Sauvignon
• seltzer water (optional)

Directions

• Add the sliced fruit to a large pitcher.
• Pour the wine over and then add the brand and the skinny triple sec.
• Let the sangria sit overnight before serving.
• For a not quite as strong drink, top the glasses with seltzer water.