Reese’s Peanut Butter Rice Krispies Treats

• Breakfast Foods

  • 6 cups Rice krispies cereal

• Condiments

  • 1/2 cup Peanut butter, creamy
  • 20 Reese's peanut butter cups, miniature

• Baking & Spices

  • 1 16-ounce container Milk chocolate frosting

• Dairy

  • 3 tbsp Butter, unsalted

• Desserts

  • 1 10-ounce package Marshmallows

• Other

  • 1 10-ounce package Reese's mini pieces

Found on 365daysofbakingandmore.com

Ingredients

• 6 cups Rice Krispies cereal
• 3 tablespoons unsalted butter
• 1/2 cup creamy peanut butter
• 1 10-ounce package marshmallows
• 1 10-ounce package Reeses Mini Pieces
• 1 16-ounce container milk chocolate frosting
• 20 miniature Reeses Peanut Butter Cups, coarsely chopped

Directions

• Prepare a 9 X 13 - inch baking dish by greasing it with butter.
• In a large saucepan, melt butter over low heat,
• Add marshmallows and stir until melted.
• Mix in the peanut butter until thoroughly combined.
• Add half of the Rice Krispies and the bag of Reeses Mini Pieces and mix.
• Stir in the remaining Rice Krispies.
• Pour into the prepared baking dish and flatten.
• Cover with milk chocolate frosting and chopped Reeses Peanut Butter Cups before cutting to serve.