Reindeer Peanut Butter Ritz Holiday Cookies

• Condiments

  • 1 1/2 cup Peanut butter, creamy

• Baking & Spices

  • 1 package Chocolate almond bark or meltable chocolate

• Snacks

  • 50 Pretzels, small twist
  • 100 Ritz crackers

• Desserts

  • 1 package Cinnamon candies
  • 100 Edible candy eyes

Found on thirtyhandmadedays.com

Description

Ingredients

• 100 Ritz crackers (any round buttery salted crackers will do)
• 1-1/2 c. creamy peanut butter
• 1 package (24 oz) chocolate almond bark or meltable chocolate
• 1 package cinnamon candies
• 50 small twist pretzels
• 100 edible candy eyes

Directions

• Roll out wax paper on a cookie sheet.
• Spread peanut butter on the flat side of one cracker. Then sandwich one on top.
• Repeat with all crackers, set aside.
• Melt almond bark in the microwave according to directions (double boiler can be used as well)
• Place cookies in chocolate and swirl around until covered, remove and place on the wax paper.
• Add 2 eyes, 1 cinnamon candy and pretzel on top to create the reindeer.
• Let stand on wax paper for about ½ hour to 1 hour to harden.
• You can also put in the fridge to set up quicker.
• If you arent serving these immediately you can store them in air tight container or freeze them.
• Use wax paper in between the layers of cookies.