Reuben Quesadillas

• Meat

  • 1/4 lb Beef

• Condiments

  • 1 Thousand island dressing

• Oils & Vinegars

  • 1 tbsp Oil

• Bread & Baked Goods

  • 4 inch Tortillas

• Dairy

  • 1 cup Gruyere cheese

• Other

  • 1 cup Sauer kraut

Found on livelovepasta.com

Description

Ingredients

• 1-2 tablespoons oil
• 4-8 inch tortillas
• 1 cup shredded gruyere cheese
• 1/4 lb cored beef, cut into small strips
• 1 cup sauer kraut
• thousand island dressing

Directions

• Squeeze the excess water out of the sauer kraut. Shred the gruyere cheese. Cut the meat into small strips. Heat 1 tablespoon olive oil in a saute pan over medium heat. Place 1 tortilla in the pan and layer your filling- cheese, meat, sauer kraut. Top with another tortilla. Cook about 1 minute and flip over. Cook 1 additional minute or until cheese is melted. Regulate the heat so that the tortillas dont burn. Repeat with the additional tortillas. Serve with thousand island dressing for dipping.