Reveillon Tourtiere

• Meat

  • 2 lbs Ground pork

• Produce

  • 1 cup Celery
  • 3 Garlic cloves
  • 2 cups Mushrooms, fresh
  • 3 Onions, small
  • 1/2 cup Parsley, fresh
  • 1/2 tsp Savory, Dried

• Refrigerated

  • 1 Egg

• Canned Goods

  • 1 1/2 cups Beef stock

• Baking & Spices

  • 1/2 tsp Black pepper, ground
  • 1/2 tsp Cinnamon, ground
  • 1/4 tsp Cloves, ground
  • 1 tsp Salt

• Oils & Vinegars

  • 1 tbsp Vegetable oil

• Bread & Baked Goods

  • 1 cup Breadcrumb, fresh
  • 1 Double crust pie crust

• Liquids

  • 1 tsp Water

Found on food.com