Rich and Creamy Croques Madames

• Refrigerated

  • 4 Eggs, large

• Baking & Spices

  • 1 Kosher salt

• Dairy

  • 2 tbsp Butter, unsalted

• Other

  • 1 Recipe (4 sandwiches cheesy, gooey croques monsieurs, hot from the oven

Found on seriouseats.com

Description

Ingredients

• 4 large eggs
• 2 tablespoons (30g) unsalted butter
• Kosher salt
• 1 recipe (4 sandwiches) Cheesy, Gooey Croques Monsieurs, hot from the oven

Directions

• 1. In a large cast iron or nonstick skillet, heat butter over medium heat until melted. Add eggs and cook until whites are mostly set, about 3 minutes. Cover and cook until whites are set on top, about 1 minute; be careful not to keep covered too long, or top of yolk will begin to cook. Season with salt. 2. Transfer 1 egg to top of each sandwich and serve right away.